Ukoy na Hipon at Bulaklak ng Kalabasa. Ukoy with large shrimps always caught my attention in week end markets. For some reason ukoy will most likely sell in the food section of most weekend markets, in Metro Manila in particular. I bought to try it of a couple of occasions but they are either lump or saggy, that was my personal experience. Those bad experience has inspired me to make my
Friday, October 12, 2018
Ukoy na Hipon at Bulaklak ng Kalabasa
Posted on 6:38 AM by Pinoy Recipes
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment